**Photo Courtesy of GritsandPinecones.com **

Southern Shrimp and Grits 

Creamy Parmesan cheese grits topped with plump Gulf shrimp, seasoned with Cajun spices and finished in a buttery garlic-lemon sauce. This classic Southern dish comes together in about 20 minutes and tastes like pure coastal comfort.

Perfect for a weeknight supper or when you want something special without a lot of fuss. Fresh Gulf shrimp make all the difference.

Full recipe: https://www.gritsandpinecones.com/shrimp-and-grits/